Master Biology AgroSciences Bordeaux
B2AS | Biotechnology, plant, health & food
Bordeaux Science Agro is the agronomic engineering school of Bordeaux, hosting 150 students per year. The course is delivered over 3 years with two internships periods, at least one of which must be carried out in another country. The teaching and research activities are developped in three main fields: agronomy, engineering sciences and food quality & health. Within the agronomics field, the two main areas are vine cultivation & wine-making and forestry.
All research activities are developed in a strong partnership with the University of Bordeaux, and other research institutes including CNRS, INRA and INSERM.